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This white paper explores how pick-your-own farming can help market farmers reduce harvest and post-harvest labor, bring customers directly to the farm and build a more focused, profitable direct-market business. Drawing on Megan Neubauer’s experience at Pure Land Farm, it outlines the production, pricing and customer-management systems that make the model work.
In this white paper, you’ll learn:
How the pick-your-own model changes the path from field to customer.
What farm conditions, crops and infrastructure are needed to make PYO work.
How to design fields and visitor flow for both production and customer experience.
How admission fees, crop mix and revenue per foot affect profitability.
How to manage tickets, parking, policies, staffing and customer expectations.
How market farmers can test and transition into a PYO system without losing focus.
Prepared by Acres U.S.A. for USDA TOPP, this white paper is supported through the USDA Organic Transition Initiative and offers cutting-edge knowledge backed by real-world experience.

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Acres U.S.A. is North America’s oldest publisher on production-scale organic and regenerative farming. For more than 50 years, our mission has been to help farmers, ranchers and market gardeners grow food profitably, regeneratively, and with nature in mind.
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